World best, faster Kritharaki salad! Wonderfully filling, packed with vegetables, pasta and feta and prepared in 20 minutes. The recipe for grilling, the end of work and as a meal prep.
Friends! Are you ready for a colorful, summer pasta salad that is on the table at no time?
Then the Kritharaki salad is packed with Greek favorite ingredients for you! Because:
Reasons why you will love the quick Kritharaki salad
- The preparation is simple. Cook the pasta, snip vegetables, mix dressing in the mixer. Mix all ingredients – done.
- He is The perfect grill insert: Sausages, meat, grill cheese, vegetable skewers – everything works.
- With the vegetables you are flexible. I like to take tomatoes, peppers and cucumber. But you can just throw in what you have in the vegetable compartment.
- The salad can be wonderful Prepare one day before. That means: a to do less before the grill party or as Meal prep For the office.
Convinced? Mega! Then we take a look at the list of ingredients.
Ingredients
For the Greek pasta salad you only need 10 ingredients and 20 minutes Preparation time. You grab yourself:
Kritharaki
Kritharaki, also called Orzo, are small, rice -shaped nüdelchen that are perfect for Noodle salad recipes suitable. You can find them in the supermarket in the pasta department. Alternatively, other small noodles or like the Greek tortelline salad Tortellini are suitable.
Vegetables, olives and feta
Through cucumber, tomatoes, peppers and red onion, the Kritharaki salad makes really nice and crisp and refreshing. There are olives and thick, salty feta crumbs.
A few basics
For the Greek dressing you grab olive oil, lemon juice, a clove of garlic and spicy oregano.
Mhhhhhhhm!
The best news first: The preparation is super easy and done in 3 steps!
Let’s make quick Kritharaki salad
1. Cook the pasta and snap vegetables. As the pasta cook, your vegetables sneak into bite -sized pieces.
2. Mix dressing. For the salad sauce, you simply hit all the ingredients into a mixer and mix properly.
3. Mix. Finally, mix the pasta, dressing, feta and olives in a large bowl. Season – done!
Easy, wa? And I do it to you, this Greek pasta salad tastes so incredibly good!
Side dishes
I already mentioned it: the Kritharaki salad is the perfect one Grill recipe.
Great side dishes are, for example Sausage,, grilled meat and Grill cheese Like Halloumi.
Also super tasty: a noise Aioli or Tzatziki in addition.
So friends and now let me summarize again why you absolutely have to try this recipe.
Greek pasta salad is:
- Hearty and filling.
- Packed with vegetables, feta, olives and Greek dressing.
- Vegetarian.
- In less than 30 minutes on the table.
- Perfect for picnic, grilling and meal prep.
So, go there!
Kritharaki Salad – FAQs
Yes, it works great! Before serving, simply season again with salt, pepper and a little lemon juice – done.
The salad stays for about 1-2 days in the refrigerator airtight.
Kritharaki Salad (Greek noodle salad)
Click the stars to evaluate.
Click on the names to get to my favorite products. Advertising affiliatelink.
For the salad:
- 200 G Kritharaki
- 1 Cucumber
- 250 G Cherry tomatoes
- 1 paprika
- 1/2 red onion
- 100 G Olive e.g. Kalamata
- 150 G Feta
For the dressing:
- 1 clove of garlic
- 60 ML olive oil
- 2-3 Tin Lemon juice
- 1 TL oregano dried
- Salt and pepper
Prevents your device dark
-
Cook kritharaki according to the package instructions al dente. Pour out.
-
In the meantime, dice vegetables. Peel the onion and dice finely. Put everything in a large bowl with the released olives.
-
Put in a mixer for the dressing of the garlic, oil, lemon juice and oregano. Mix well, then season with salt and pepper.
-
Add the pasta and dressing to the vegetables. Crumble and mix feta over it.
-
Season with salt and pepper to taste. If necessary, let it pull through in the refrigerator briefly and enjoy.
Leave a Reply